Suggested information resources (print and online) on food safety, security, national and international food agencies. Topics relating to food include nutrition, eating disorders, hunger, agricultural and gardening practices, and sources for statistics.
Food safety encompasses actions aimed at ensuring that all food is as safe as possible. Food safety policies and actions need to cover the entire food chain, from production to consumption.
CFSAN is responsible for promoting and protecting the public's health by ensuring that the nation's food supply is safe, sanitary, wholesome, and honestly labeled.
SFI works with consumer organizations worldwide to ensure a safer food supply through national programs and to deter the use of food as a target of intentional contamination. Can search by country.
